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Plancha Pan over fire on tripod 30 cm Bushcraft stainless steel

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Sale price: 25.500 BD

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8738054

Cook on the fire easily with the stainless steel griddle. Perfect for cooking vegetables, meat or fish for 1 or 2 people.

Would you like to have a feast in the great outdoors? this griddle is placed directly on the fire to grill your vegetables, meat and fish in your camp. You can even hang it from a tripod.

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Sale price: 25.500 BD

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Product Features

A photo of the Plancha Pan over fire on tripod 30 cm Bushcraft stainless steel in use

Ease of use

Hardwearing stainless steel for all types of food.

Fast acting

A single thickness of steel for quick and uniform heating

Corrosion resistance

18/10 stainless steel (316) for excellent fire and water resistance

Easy transport

The legs can be removed without tools and stored in a carrying pouch

Praline Flavour

Can be used on legs or suspended under a tripod with the included cables

Additional Product informations

Composition

Maximum wash temperature 70°C. Normal treatment.

  • 100% Stainless Steel

Use

This griddle is mainly for use on a wood fire, for cooking in the open air. It can be placed on its 3 feet which can be assembled without tools in a few seconds or suspended under a cooking tripod with the included steel cables.Be careful not to touch the griddle without gloves or a universal handle (not supplied) during and after cooking, as it is very hot.Be sure to grease the griddle well for cooking to prevent the food sticking.

Weight and dimensions

735 grams30 cm diameter and 5 cm high rimComes in a carry bag, with 3 legs and steel suspension cables.

How to clean and care for your griddle?

Wash with soapy water before first use.After use, wash with soapy water and dry before storing in a dry place.This griddle is dishwasher safe and can also withstand abrasive sponges or river sand!

Materials and regulations

All our products and materials comply with current standards and materials used in contact with food do not contain Bisphenol A (BPA) in accordance with current French regulations.

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